The Fearless Critic Washington DC Area Restaurant Guide (Fearless Critic Media, 608 pages, paperback, $15.95, distributed by Workman) is now on its way to stores. The book reviews 500 restaurants in the greater DC area, including the Maryland and Virginia suburbs out to the Beltway.

You can pre-order the book on amazon.com, which should receive stock within the week. The book will soon arrive at DC area stores, including Politics & Prose, Kramerbooks, B&N, Borders, and Books a Million.

In putting together the book, I worked with a team of critics and editors that included Alexis Herschkowitsch, Erin McReynolds, Rebecca Markovits, Justine Chiou, Coco Krumme, Sandra Di Capua, and Christina Dahlman.

The Fearless Critic Austin Restaurant Guide, Second Edition (Fearless Critic Media, 592 pages, paperback, $15.95, distributed by Workman) has been released. The book’s scope has been vastly increased, from 390 to 480 restaurants in the greater Austin, Texas area, including Round Rock and the Hill Country. It’s now available on amazon.com, and here’s a list of the Austin-area bookstores and retail stores that sell the book.

My devoted and patient team of editors and critics includes Rebecca Markovits and Monika Powe Nelson—the co-authors of the First Edition (released in 2006)—along with Alexis Herschkowitsch, Erin McReynolds, and Nat Davis.